Ingredients (1 serving)
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2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Chamomile & Lemonbalm
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½ cup hot water
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½ cup sparkling water
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Juice of ½ lime
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1 tsp agave or honey
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Ice cubes
Method
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Brew the base – Steep in hot water for 5 minutes, then cool.
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Mix it up – Add lime juice and sweetener.
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Fizz finish – Pour over ice and top with sparkling water.
Serving Suggestion
Serve in a stemmed glass with a lime wheel.
Tips & Variations
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Add elderflower cordial for floral depth.
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Use cucumber slices for freshness.
Why You’ll Love It
Light, sparkling, and elegant — a cheeky booze-free option for celebrations.


