Iced Lemongrass Ginger Cooler

Naugh-Tea Brews Iced Lemongrass Ginger CoolerNaugh-Tea Brews Iced Lemongrass Ginger Cooler

Iced Lemongrass Ginger Cooler

Cool, crisp, and citrusy — this iced version is your ultimate summer thirst-quencher.

Ingredients (1 serving)

  • 2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Lemongrass & Ginger

  • ½ cup hot water

  • ½ cup cold water

  • Juice of ½ lime

  • Ice cubes


Method

  1. Brew the base – Steep in hot water for 5 minutes, then cool.

  2. Mix it up – Add lime juice and cold water.

  3. Serve – Pour over ice.


Serving Suggestion

Serve in a tall glass with a lime wedge.


Tips & Variations

  • Add sparkling water for fizz.

  • Swap lime for orange juice for a sweeter version.


Why You’ll Love It

Zesty, cooling, and vibrant — a cheeky summer pick-me-up.

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