Iced Sweet Dreams Floral Cooler

Ingredients (1 serving)

• 2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Sweet Dreams

• ½ cup hot water

• ½ cup cold water

• 1 tsp agave syrup

• Ice cubes

Method

1. Brew the base – Steep in hot water for 5 minutes, then cool.

2. Mix it up – Add cold water and agave syrup.

3. Serve – Pour over ice.

Serving Suggestion

Serve in a tall glass with edible flower petals for garnish.

Tips & Variations

• Use sparkling water instead of still for fizz.

• Add fresh raspberries for extra colour and tartness.

Why You’ll Love It

Light, floral, and calming — a cheeky iced blend that’s as pretty as it is refreshing.