Ingredients (1 serving)
-
2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Lavender & Rose
-
½ cup hot water
-
½ cup apple juice
-
1 cinnamon stick
-
2 cloves
-
1 tsp honey (optional)
Method
-
Brew the base – Steep the blend in hot water for 5 minutes.
-
Spice it up – Add apple juice, cinnamon stick, and cloves. Heat gently.
-
Sweeten – Stir in honey if desired.
Serving Suggestion
Serve in a mug with a slice of orange and a cinnamon stick for garnish.
Tips & Variations
-
Swap apple juice for pear juice for a unique twist.
-
Add a dash of ginger for extra warmth.
Why You’ll Love It
Floral, spiced, and fruity — a winter hug in a cup.


