Ingredients (1 serving)
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2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Mullein
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1 cup hot water
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1 cinnamon stick
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2 cloves
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1 tsp honey
Method
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Brew the base – Steep mullein in hot water with cinnamon and cloves for 10 minutes.
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Sweeten – Stir in honey before serving.
Serving Suggestion
Serve in a rustic mug with a cinnamon stick garnish.
Tips & Variations
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Add star anise for extra spice depth.
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Swap honey for maple syrup for a richer flavour.
Why You’ll Love It
Warming, spiced, and comforting — perfect for autumn or winter nights.


