Turmeric Ginger Spiced Winter Brew

• 2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Turmeric & Ginger

• 1 cup hot water

• 1 cinnamon stick

• 2 cloves

• Slice of fresh orange

• 1 tsp honey

Method

1. Brew the base – Steep in hot water with cinnamon and cloves for 8–10 minutes.

2. Sweeten – Stir in honey.

3. Finish – Add the orange slice before serving.

Serving Suggestion

Serve in a large mug with a cinnamon stick for garnish.

Tips & Variations

• Add star anise for extra spice.

• Swap orange for apple slices for a different flavour.

Why You’ll Love It

Golden, spicy, and warming — a festive wellness tea for the colder months.