BLACK FOREST GATEAU

Black Forest Gateau Tea – Chocolate Cherry Dessert Blend

Indulge your sweet tooth with our black forest gateau tea! This luscious blend turns your tea break into bakery time. For example, we combine rich black tea with deep cocoa notes, juicy cherry pieces, and a delicate whisper of rose for layers of chocolatey depth, sweet fruit, and subtle floral elegance.

Moreover, it captures the essence of fresh Black Forest cake—minus the crumbs or guilt. The black tea base delivers a satisfying caffeine kick, while the cherry adds bright tartness and the cocoa brings velvety richness. In short, one sip feels like slicing into that iconic dessert.

Why you'll love Black Forest Gateau Tea

• Premium black tea base – bold and invigorating for a true tea experience
• Real cocoa & cherry pieces – authentic chocolate-cherry flavor with natural depth
• Subtle rose note – adds a sophisticated floral twist for balance
• Handcrafted in Perth – 100% natural, no artificial flavors or additives

Quick Brewing Tips

• Hot: 1 tsp per 250ml boiling water, steep 3-5 mins
• With milk: Add a dash for creamy smoothness—like cake frosting
• Iced: Steep stronger, cool, serve over ice with a cherry garnish

So, treat yourself to this dessert in disguise. It's our cheeky nod to classic gateau—rich, fruity, and ready to celebrate any moment! (Pairs brilliantly with a slice of actual cake too.)