Bright, cooling, and energising — this iced tonic brings turmeric and ginger into a refreshing summer drink.

Ingredients (1 serving) 1 Naugh-Tea Brews Measuring Spoon of Naugh-Tea Brews Turmeric & Ginger 1 cup hot water 1 tsp honey or maple syrup (optional) Method Brew the base –...

Bake the brightness of lemongrass and ginger into a soft, zesty loaf cake. Perfect for afternoon tea.

Ingredients (1 serving) 2 Naugh-Tea Brews Measuring Spoons of Naugh-Tea Brews Lemongrass & Ginger 1 cup hot water 1 cinnamon stick 2 slices fresh orange 1 tsp honey Method Brew...

A playful mocktail twist — ginger heat and lemongrass zest meet mint, lime, and fizz for a refreshing party drink.

Turn a classic into a creamy, soothing latte — warming ginger and citrusy lemongrass mellow beautifully with frothed milk.

Cool, crisp, and citrusy — this iced version is your ultimate summer thirst-quencher.

A classic — zesty lemongrass with fiery ginger creates a naturally invigorating cup. Perfect for morning energy or an afternoon reset.

Bring Ashwagandha into the kitchen with these no-bake energy bites — a cheeky, wholesome snack for when you need balance and focus.

A seasonal spiced tea that pairs earthy Ashwagandha with warming winter spices — the ultimate cosy drink.

All the warming spices of chai, blended with earthy Ashwagandha, served over ice for a spiced mocktail twist.

A calming latte with Ashwagandha, turmeric, and warm spices. This golden blend is creamy, comforting, and perfect for stress relief.